Eureka Mignon Diamond Inside Burrs

By: Eureka


Eureka is moving the needle when it comes to burr technology. Their patent-pending Diamond Inside process treats burrs at extremely low temperatures (-193°C!) to increase the duration and wear resistance of the burr. This means you can grind large amounts of coffee with exceptional consistency in particle size.

Available in 55mm for the Eureka Mignon Specialita and Brew Pro grinders. 


Not sure which part you need? Parts are non-returnable so please contact us before ordering and our technicians will set you up for success.

$85 · Sold out.

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