V60 Coffee Server :: Olive Wood

The Hario V60 Glass Coffee Dripper is by far the most famous invention to come from Hario, and for good reason. The name comes from the unique 60-degree angle of the cone -- Vector 60. This V-shaped cone has a unique spiral design which expands the amount of time the water is in contact with the coffee. This allows for maximum extraction during the pour over. This glass version of the V60 looks great with almost any setup, and the white base can be popped off for use with our custom pour over stand.

This simple version of the classic Hario V60 is perfect for pour over stations. The ceramic holds heat extremely well, and you can even control the taste by how slowly or quickly you pour. The slower you pour, the darker the brew. The 02 size featured here is built to brew 1-4 cups. 

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Making the perfect pour over is now made easier with the Hario V60 Drip Scale. This compact scale simultaneously measures weight and extraction time for the perfect pour-over brew. The scale has a 2kg (2000g) maximum capacity and automatically shuts off when not in use.

The scale measures in 0.1 gram increments which make your coffee more consistent than ever before. Not only that, the scale includes a timer to help you perfect that pour. This scale is highly recommended for any V60 setup, also indispensable for cloth dripper and proper tea and coffee brewing.

Want more help with your purchase? Check out our blog post on The Importance of a Scale. 

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For pour over method enthusiasts, precision is a must. The long narrow spout of the Buono kettle enables you to direct the hot water exactly where you want it. Not to mention the unique design. The flat bottom makes it perfect for stove-top or induction heat use.  Polished stainless steel finish with a 1200mL capacity.

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