The Rhino Steaming Thermometer takes the guesswork out of milk texturing. This 5-inch stainless steel probe thermometer clips securely to any frothing pitcher, giving you real-time temperature readings as you steam. Perfect microfoam happens in a narrow window—typically between 140°F and 155°F—and this dial makes it easy to hit that sweet spot consistently, whether you're learning or refining your technique.
Key Features
- 5-inch stainless steel probe with large, easy-read dial
- Secure pitcher clip fits most standard frothing pitchers
- Calibration adjustment ensures long-term accuracy
- Temperature range: 0°F to 220°F
- Durable commercial construction for daily home or café use
At Clive, we support your steaming journey with the right tools, in-depth tutorials, and Portland-based barista expertise to help you dial in silky, café-quality milk every time.
The Rhino Steaming Thermometer takes the guesswork out of milk texturing. This 5-inch stainless steel probe thermometer clips securely to any frothing pitcher, giving you real-time temperature readings as you steam. Perfect microfoam happens in a narrow window—typically between 140°F and 155°F—and this dial makes it easy to hit that sweet spot consistently, whether you're learning or refining your technique.
Key Features
- 5-inch stainless steel probe with large, easy-read dial
- Secure pitcher clip fits most standard frothing pitchers
- Calibration adjustment ensures long-term accuracy
- Temperature range: 0°F to 220°F
- Durable commercial construction for daily home or café use
At Clive, we support your steaming journey with the right tools, in-depth tutorials, and Portland-based barista expertise to help you dial in silky, café-quality milk every time.
The Clive Difference
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We don't just sell equipment, we are your partner in your espresso education.
Every machine is hand-selected by our team of coffee obsessives. If we wouldn't buy it - it's not on our site.
Backed by real-world testing and years of industry experience.
From your first question to your thousandth shot, we’re here.