Mexico Chiapas Altura delivers the classic chocolate-forward profile that defines exceptional Central Highlands coffee. Sourced from the San Cristobal de las Casas and northern Chiapas municipalities at 1400-1700 meters above sea level, this washed-process coffee showcases the balanced sweetness and complexity that specialty roasters prize.
Tasting Notes & Profile
- Flavor: Rich chocolate with bright citrus and toasted almond undertones
- Region: Central Highlands, Chiapas, Mexico
- Growing Altitude: 1400-1700 masl
- Process: Washed
- Roaster: Dawson Taylor Coffee Roasters, Portland
Brewing Recommendations
This coffee excels across multiple brew methods. Batch brew brings forward the lingering chocolate depth, while manual pour-over methods highlight the citrus brightness and nutty complexity. The washed process ensures clean acidity and clarity in every cup—ideal for dialing in your espresso machine or exploring single-origin filter coffee alongside your home setup.
Clive Coffee partners with Dawson Taylor to offer coffees that match the precision of your equipment, backed by our brewing education resources and barista support.