Peru Rutas Del Inca is one of those rare coffees that invites you back, cup after cup. Sourced from smallholder farms in Cajamarca and roasted by Atlanta's Dancing Goats Coffee, this fully washed Peruvian offers a beautiful balance of crisp fruit and gentle sweetness—the kind of coffee that works as well in your morning routine as it does as an afternoon pick-me-up.
Tasting Notes
Expect bright, clean flavors: pink lady apple and grapefruit on the front, finishing with honeyed graham cracker sweetness. The body is medium and silky, with a refreshing acidity that never tips into sharpness. Each sip reveals subtle layers—sometimes more citrus, sometimes more honey—making it a coffee you can return to without fatigue. It's consistent, inviting, and remarkably food-friendly.
Brew Methods
This coffee shines across methods. Pour over (V60, Chemex) highlights its clarity and bright fruit notes. French press brings out more body and the graham cracker sweetness. It also pulls beautifully as espresso—balanced and approachable, with enough acidity to cut through milk in a cappuccino or flat white. If you're looking for one bag to cover all your brewing bases, this is it.
About the Roaster
Dancing Goats Coffee has been a fixture in Atlanta's specialty coffee scene for years, known for careful sourcing and approachable roast profiles that let origin shine through.
Need help dialing in your grinder or choosing the right brewer? Clive's team is here to make sure you get the best from every bean.