Pink Lady is Methodical Coffee's love letter to Ethiopia—a harmonious blend of two exceptional Ethiopian coffees that delivers the kind of bright, fruit-forward complexity specialty coffee enthusiasts crave, wrapped in a rich, approachable body that welcomes all drinkers. Roasted in Greenville, South Carolina, this coffee captures the essence of what makes Ethiopian coffees so captivating: intricate flavor layering that evolves from the first sip to the last.
Tasting Notes
Expect smooth dark chocolate as your foundation, immediately lifted by the sweet, jammy essence of mixed berries—think blueberry and strawberry—with a bright whisper of orange zest that adds dimension without overwhelming. The body is medium to full, coating your palate with a silky texture that feels luxurious whether you're drinking it straight or with milk. Acidity is vibrant but balanced, providing that signature Ethiopian brightness without sharp edges. The finish lingers pleasantly, leaving traces of chocolate and fruit that invite the next sip.
Brew Methods
Pink Lady shines across the full spectrum of brewing methods. As espresso, it pulls beautifully with berry-forward sweetness and chocolatey depth that holds its own in milk drinks—lattes and cappuccinos become fruit-chocolate confections. Through pour over methods like V60 or Chemex, the complexity unfolds with clarity, showcasing the orange brightness and berry nuances. French press brings out the fuller body and chocolate richness. Even in a drip coffee maker, Pink Lady delivers consistent flavor that brightens your morning routine.
About the Roaster
Methodical Coffee has built a reputation for thoughtful sourcing and precise roasting that highlights origin character while maintaining approachability—exactly what Pink Lady exemplifies.
Our team at Clive can help you dial in grinder settings and recommend equipment pairings to make the most of this versatile Ethiopian blend, whether you're pulling shots or brewing by the cup.