The Ethiopia Yukro from Cat & Cloud tells the story of 579 smallholding farms in Western Ethiopia's Agaro region, where coffee isn't just a crop—it's the center of community life and ancestral tradition. Processed at the Yukro washing station in Jimma district, this washed coffee benefits from one of the longest growing seasons in Ethiopia, stretching over six months and allowing cherries to develop extraordinary complexity and sweetness.
What sets Western Ethiopian coffees apart is their balance: the brightness you expect from a washed Ethiopian profile, but with a depth and syrupy body that's uniquely Agaro. Cat & Cloud has captured all of that in this exceptional lot.
Tasting Notes
First impression: Bergamot. The aroma alone transports you—warm, Fruit Loop-y, almost perfumed. Your first sip opens with bright citrus that gives way to the balanced sweetness of ripe plum, juicy and full. As the cup cools, the Yukro reveals its true character: a syrupy, caramel-rich finish reminiscent of pure maple syrup that wraps all that fruity vibrancy in an earthy, comforting blanket.
The body is medium-plus with a silky texture. Acidity is lively but not sharp—think meyer lemon rather than grapefruit. The finish lingers with stone fruit sweetness and subtle floral notes that echo long after the cup is empty.
Brew Methods
This coffee shines brightest in pour over methods—V60, Kalita Wave, or Chemex—where the washed process clarity and complex fruit notes can fully express themselves. Brew at a 1:16 ratio with water just off boil (around 200-205°F) to highlight the bergamot aromatics and plum sweetness.
French press drinkers will appreciate how the immersion method amplifies that syrupy maple finish, though you'll trade some citrus brightness for deeper caramel tones. As espresso, the Yukro pulls beautifully at traditional ratios (1:2 in 25-30 seconds), delivering a fruit-forward shot with surprising sweetness—no sugar needed.
About Cat & Cloud
Cat & Cloud Coffee, based in Santa Cruz, California, has built a reputation for sourcing exceptional single-origin coffees and roasting them with intention. Their commitment to transparency and community shows in every bag.
Our team at Clive can help you dial in grinder settings for any brew method and recommend equipment that'll get the most from this expressive Ethiopian coffee. Whether you're pulling shots or brewing by the cup, we're here to make sure your Yukro experience is nothing short of exceptional.