Organic Brazil Fazenda Dutra represents everything we love about Brazilian naturals: a chocolatey, low-acid profile with remarkable versatility across brew methods. Roasted by Centri Coffee and sourced through Royal Coffee, this single-estate offering comes from the Dutra family's operation in the mountainous Matas de Minas region of southwestern Brazil—a 2,500-acre estate with 50 years of coffee-growing expertise and an unwavering commitment to sustainability and direct trade relationships.
The Dutra family manages 10 distinct farms where 3 million coffee trees are hand-harvested by over 600 seasonal workers. What sets this estate apart is its investment in both quality and community: solar-powered depulpers, nearly 750 acres of protected native forest, an on-site school, and comprehensive healthcare for employees and their families. This is Brazilian coffee done right—traceable, ethical, and delicious.
Tasting Notes
Expect a classic Brazilian profile with rich milk chocolate and roasted almond at the forefront. The honey process (pulped natural) adds a subtle sweetness and syrupy body that coats the palate beautifully. Acidity is gentle and balanced, never sharp, making this an approachable cup for those who prefer low-toned coffees. The finish is smooth and textured with lingering cocoa notes—think of a perfectly executed chocolate mousse rather than a bright citrus burst.
Brew Methods
This medium roast truly shines across multiple brewing applications. As espresso, it delivers creamy body and chocolate sweetness without bitterness—ideal for milk drinks or straight shots. In a French press, the full immersion method highlights the coffee's round mouthfeel and nutty complexity. Pour over and drip methods produce a clean, balanced cup where the chocolate and almond notes remain distinct. Cold brew fans will appreciate how the honey process translates to natural sweetness without added sugar.
About Centri Coffee
Centri Coffee partners with Royal Coffee to source exceptional, traceable lots like this USDA Organic offering from Fazenda Dutra, roasting in small batches to preserve the coffee's inherent sweetness and complexity.
Looking for the perfect grinder settings or brewing equipment to complement this Brazilian beauty? Clive's team is always here to help you dial in your ideal cup.