Coffee School
Milk & Latte Art
From microfoam fundamentals to pouring your first rosetta.
9 lessons
- The Science Behind Perfect Steamed MilkWhat actually happens when you steam milk, and why microfoam breaks down.
- Milk Steaming 101A beginner's walkthrough to steaming silky, smooth milk at home.
- The Top Milk Steaming Mistakes by Home BaristasThe steaming errors we see most often, and how to correct each one.
- Does the Type of Milk You Use Matter?How different milks behave under steam, and what that does to taste and texture.
- Oat Milk: Battle of the BrandsWe put four common oat milks through a blind taste test to find the best steamer.
- Milk in Coffee: When Does it Help and When Does it Hurt?When milk complements a coffee and when it buries what makes it good.
- Latte Art 101The fundamentals of pouring latte art, from milk prep to your first design.
- Latte Art: How to Pour a HeartThe simplest latte art pour, broken down step by step.
- The Top 6 Latte Art MistakesSix habits that keep your pours from coming together, and the fixes.